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Cooking with Josh



  

White beans, bacon, and butternut squash

Posted By: Josh Booth · 12/6/2013 12:44:00 PM

Ingredients

  • 2 tablespoons olive oil
  • 4 slices Smithfield bacon, chopped
  • 1 pound diced butternut squash
  • 1/2 cup onion, chopped
  • 1 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon curry powder
  • 1/2 cup chicken stock
  • 2 cans cannellini beans, drained and rinsed
  • 2 cups fresh spinach, stems removed and chopped

 

 

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