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Cooking with Josh



  

Grapefruit Tart with Cardamom Cream

Posted By: Josh Booth · 2/20/2014 12:45:00 PM
Ingredients
  • 1 1/2 cups whole milk
  • 5 cardamom pods, crushed
  • 5 extra-large egg yolks, room temperature
  • 3/4 cup granulated sugar
  • 3 tablespoons cornstarch
  • 1/2 teaspoon orange blossom water
  • 1 tablespoon Florida grapefruit zest
  • Pinch Kosher salt
  • 1 tablespoon heavy cream
  • 1 refrigerated pie crust
  • 3 ruby red Florida grapefruit, peeled, white pith removed, cut into segments
  • Maldon smoked salt, for sprinkling
 
 

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