1 tablespoon olive oil
1/2 cup diced pancetta (or bacon, prosciutto or ham)
2 cups corn (approximately 3 ears, fresh or frozen and thawed)
1 cup halved cherry tomatoes
1 tablespoon butter
2 diced whole small shallots (optional)
2 diced whole garlic cloves (optional)
1 cup Quaker Steel Cut Oats
4 cup low sodium chicken stock
Freshly ground black pepper to taste
Grated Pecorino or Asiago cheese
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