2 tablespoons mustard
1 tablespoon water
1/2 cup vinegar
Juice of one lemon
Fresh ground black pepper
2 cups olive oil
Salt, to taste
4 medium Idaho potatoes, peeled
1 medium yellow or orange pepper
1 medium onion
3/4 cup Mustard Vinaigrette
Coarse salt and freshly ground pepper
Simply confirm your registered email address below and click "Reset Password." We will immediately email you a link back to the site where you can enter a new password for this account.
Copyright © 2015. All rights reserved.