12 cloves garlic, smashed
About 2/3 cup canola oil
3 tablespoons adobo sauce, from a can of chipotles in adobo
3 tablespoons packed brown sugar
3 tablespoons olive oil
Leaves from 4 sprigs thyme
1 teaspoon ground cumin
1/2 teaspoon pepper
1/4 teaspoon ground coriander
2 pounds pork country-style ribs
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