FacebookTwitterInstagram
Facebook

Cooking with Josh



  

Thai Ribeye Pork Chops

Posted By: Josh Booth · 7/22/2014 5:08:00 PM
 
Ingredients
  • 1/4 cup soy sauce
  • 1/4 cup cilantro, chopped OR 1 tablespoon dried cilantro
  • 3 cloves garlic, crushed (about 3 tablespoons)
  • 3 tablespoons brown sugar
  • 1 tablespoon vegetable oil
  • 1 lime, juiced
  • 4 boneless ribeye pork chops, about 3/4- to 1-inch thick

 

Leave a comment:

· Subscribe to comments
Be the first to comment here!